Want a fun twist on the Reuben sando for St. Patrick's Day? Try Mini Reuben Sliders. They are better than the real
thing and oh, so easy!
Mini Reuben Sandwich Sliders
Ingredients:
Rye Bread Sandwich Minis (Mini Loaf)
Cooked Corned Beef
Sauerkraut (drained)
Swiss Cheese
Thousand Island Dressing
Instructions:
Top a single slice of Rye mini-loaf with corned beef, sauerkraut (be sure to drain first in a napkin), and Swiss cheese. Cover another slice with Thousand Island dressing liberally and top on sandwich. Bake at 450 degrees for a few minutes, until slightly brown and cheese is melted.
Check out my other St. Patrick's Day Hosting ideas, St. Patrick's Day recipes, and how to make a Shamrock Cake.
Mini Reuben Sandwich Sliders
Ingredients:
Rye Bread Sandwich Minis (Mini Loaf)
Cooked Corned Beef
Sauerkraut (drained)
Swiss Cheese
Thousand Island Dressing
Instructions:
Top a single slice of Rye mini-loaf with corned beef, sauerkraut (be sure to drain first in a napkin), and Swiss cheese. Cover another slice with Thousand Island dressing liberally and top on sandwich. Bake at 450 degrees for a few minutes, until slightly brown and cheese is melted.
Check out my other St. Patrick's Day Hosting ideas, St. Patrick's Day recipes, and how to make a Shamrock Cake.